These Freezer-Friendly Meal Prep Breakfast Taquitos are the ultimate make-ahead breakfast for busy mornings, filled with scrambled eggs, sweet potato & homemade turkey sausage.
Hi there! Welcome to 2017.
Aka, the year I make ALL the meal prep look SUPER delicious. Yes, I am more confident than usual, because these lil’ breakfast taquitos have literally been my savior all week.??
What are taquitos exactly? I’m not really sure. I just stuffed some homemade turkey sausage (easier to make than you think – plus you can freeze it and prep it ahead of time?) into some corn tortillas along with some scrambled eggs, cheese, sweet potatoes, red onions, cilantro and diced bell peppers.
The flavours are seriously out of control.
And Freezer-Friendly Meal Prep Breakfast Taquitos sure beat your ordinary bowl of cereal or your on-the-go smoothie. I need some savoury ish in my life, especially in the morning!
Soooooo I just got back from a doctor’s appointment and I’m a little late getting this post up today because of that. I know, you were totally waiting by the computer, anxiously awaiting for me to post about these Freezer-Friendly Meal Prep Breakfast Taquitos. ??
This is seriously where having a portable breakfast option is super convenient. I literally laid in bed checking Facebook right up until about 10 or 15 minutes before I had to leave, then was scrambling around like a mad person trying to get my stuff together to go.
Did I mention I’m not exactly a morning person?
Okay, so picture this.
Toothbrush in mouth, messy bun on the top of my head, and my clothes barely on, I rush downstairs and open up the freezer this morning at like 7:15am. I should mention that because I work from home, I am *never* up this early.
I mean, I still wake up about 7:30 in the morning, but I lay in bed for about half an hour checking email and reading news articles on Facebook, then leisurely stroll downstairs to make my coffee and I’m usually starting work between 8 and 8:30.
Everything is quiet, I’m in my happy place, and I don’t have to rush around. I eat breakfast later on as I get hungry, and I generally do what I want throughout the day. Which does involve a lot of work to be fair. But still.
Okay, we got off topic a bit LOL. The point I’m trying to make is that when I opened the freezer this morning before the doctor’s, I discovered that Taylor in the past tense had Taylor in the present tense’s back. ??
I take out the Breakfast Taquitos from the freezer, I microwave for 3 minutes, then I spit out my toothpaste, grab my coffee traveller mug and my breakfast and it’s off to the races. I’ve got a hot, cutlery-free breakfast with no effort and it made my busy, hectic morning that much more manageable.
Isn’t that how breakfast is supposed to work???
So now I NEED to know if you’ll be making these Freezer-Friendly Breakfast Taquitos.
And I’d love to hear from you in terms of what your on-the-go breakfasts are as well. I’m toying with the idea of coming up with a sundried tomato and egg white wrap ala Starbucks in the near future too. I love those things.