Vegetarian Stuffed Peppers

VEGETARIAN STUFFED PEPPERS RECIPE

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TASTY VEGETARIAN DINNER IDEA

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Ingredients

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Step 1 Cut and deseed the peppers, then roast them in the oven. Meanwhile, cook the quinoa.

Step 2 Sauté the veggies and seasonings, then stir in the cooked quinoa to make the filling.

Step 3 Add the filling to the peppers, then top with cheese.

Step 4 Bake in the oven, then serve and enjoy!

Storing and reheating Store the leftovers in the fridge for up to 5 days. Reheat in the microwave for 1-2 mins or in a baking dish in the oven for 30 mins at 375° F.

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Check out some of our other stuffed pepper recipes!

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