This White Cheddar Truffle Mac and Cheese Recipe is a delicious and luxurious side dish that is the perfect way to jazz up a plain old chicken dinner!
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5 from 6 votes

White Cheddar Truffle Mac and Cheese

This White Cheddar Truffle Mac and Cheese is a delicious and luxurious side dish that is the perfect way to jazz up a plain old chicken dinner! Carb lovers rejoice!
Prep Time5 mins
Cook Time15 mins
Total Time20 mins
Course: Pasta
Cuisine: Comfort Food
Servings: 4 side servings

Ingredients

  • 2 tbsp butter
  • 2 tbsp flour
  • 2 cups 2% milk
  • 1 cup whipping cream
  • 1/2 of a 340g box macaroni
  • 1 1/2 cups aged white cheddar cheese
  • 1 cup Swiss cheese
  • 1 tsp truffle oil
  • 1/2 tsp salt
  • 1/4 tsp pepper

Instructions

  • Heat water over high heat, then cook macaroni according to package directions.
  • In a large, deep pot, melt butter over medium-high heat. Add flour, whisking frequently. Add milk 1 cup at a time, whisking to remove lumps and stirring until thickened.
  • Add cream, bringing the mixture to an almost boil. Add salt and pepper, cooked pasta then stir in cheese and truffle oil. Remove from heat and serve immediately in small serving dishes.