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Panda Express Orange Chicken
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4.8 from 5 votes

Panda Express Orange Chicken

This Panda Express Orange Chicken consists of crispy chicken tossed in a sweet and spicy orange sauce. It's super easy to make at home!
Prep Time15 mins
Cook Time15 mins
Total Time30 mins
Course: Main Course
Cuisine: Asian
Keyword: orange chicken, panda express
Servings: 4 servings
Calories: 449kcal
Author: Taylor Stinson


  • 2 tbsp canola oil
  • 1 lb chicken breasts, diced
  • 1/3 cup cornstarch
  • 4 green onions, sliced
  • Sesame seeds, for garnish

Orange chicken sauce

  • 1/3 cup orange juice preferably from an orange
  • 1 tbsp honey
  • 1 tbsp hoisin sauce
  • 1 tbsp rice vinegar
  • 4 cloves garlic, minced
  • 1 tsp orange zest
  • 1 tsp ginger, minced


  • 1 1/4 cups water
  • 1 cup white rice
  • 1 tsp butter
  • 1 pinch salt


  • Mix together sauce ingredients in a bowl and set aside. Add rice ingredients to a rice cooker and cook.
  • Toss chicken with cornstarch in a large bowl. Heat canola oil in a large skillet over med-high heat. Once oil is smoking, add chicken and stir fry for 6-7 minutes until browned and cooked through.
  • Toss chicken with sauce, then serve over rice. Garnish with green onions and sesame seeds, then serve and enjoy!



Calories: 449kcal | Carbohydrates: 56g | Protein: 28g | Fat: 11g | Saturated Fat: 2g | Cholesterol: 75mg | Sodium: 224mg | Potassium: 547mg | Fiber: 1g | Sugar: 7g | Vitamin A: 226IU | Vitamin C: 15mg | Calcium: 27mg | Iron: 1mg