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20 Minute Butter Toffee Almond Thin Bars

These deliciously rich Butter Toffee Almond Thin Bars are remarkably simple to make and are ready in 20 minutes-perfect for your sweet tooth!
Prep Time10 minutes
Cook Time10 minutes
Total Time20 minutes
Course: Dessert
Servings: 8 -10 servings
Author: Taylor Stinson

Ingredients

  • 3/4 cup butter
  • 1/2 cup packed brown sugar
  • About 15-20 graham crackers
  • 1/2 cup sliced almonds
  • 1/2 cup chopped walnuts
  • Sea salt optional

Instructions

  • Preheat oven to 400 degrees.
  • In small pot, melt butter and brown sugar on med-high heat (stirring almost constantly) until mixture starts to boil. Lower heat and simmer for 8 minutes then remove from heat.
  • Meanwhile, line medium-sized oven safe casserole dish with one layer of graham crackers, breaking each cracker as needed to fit the dish.
  • Place in oven and cook for 10 minutes. Remove and let cool for about 5-10 minutes before serving.
  • Enjoy with some fresh fruit, melted/drizzled dark chocolate, or with some whipped cream!