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Airfryer Sweet Potato Fries
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5 from 1 vote

Healthy Airfryer Sweet Potato Fries

These Healthy Airfryer Sweet Potato Fries with chipotle dipping sauce are the ultimate fall side dish, and they're SO crispy!
Prep Time15 mins
Cook Time25 mins
Total Time40 mins
Course: Side Dish
Cuisine: American
Servings: 4 servings
Calories: 232kcal


  • 3 large-sized sweet potatoes (or 4 medium-sized)
  • 1 tbsp olive oil
  • 2 tsp smoked paprika
  • 1 tsp garlic powder
  • 1 tsp salt

Chipotle dipping sauce

  • 3/4 cup sour cream
  • 1 tbsp adobo sauce (from a can of chipotles)
  • 1/2 tsp lemon juice
  • 1/4 tsp salt


  • Preheat Airfryer to 400 F for 10 min. Meanwhile, peel skin off sweet potatoes and cut into 1-inch fries. Toss with olive oil, paprika, garlic powder and salt in a large bowl.
  • Add sweet potato fries to XXL Airfryer and cook for 12 minutes. Gently flip and toss fries then cook another 10-12 minutes (check after 10 minutes then add 2 more min if you like them crispier). Meanwhile, mix ingredients for chipotle dipping sauce together.
  • Remove fries from Airfryer and serve with chipotle dipping sauce. Enjoy!


Calories: 232kcal | Carbohydrates: 27g | Protein: 3g | Fat: 13g | Saturated Fat: 6g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Cholesterol: 19mg | Sodium: 116mg | Potassium: 483mg | Fiber: 4g | Sugar: 6g | Vitamin A: 18050IU | Vitamin C: 5mg | Calcium: 90mg | Iron: 0.7mg