Baked Buffalo Cauliflower
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3.5 from 2 votes

Easiest Ever Buffalo Cauliflower

This Easiest Ever Buffalo Cauliflower is a perfect healthy appetizer or snack idea for football season, and these cute bites are made healthier in the oven.
Prep Time15 mins
Cook Time20 mins
Total Time35 mins
Course: Appetizer
Cuisine: American
Keyword: buffalo cauliflower, buffalo sauce
Servings: 4 servings
Calories: 225kcal
Author: Taylor Stinson


  • 1 cup water
  • 1 cup flour
  • 1 tsp garlic or onion powder
  • Salt & pepper, to taste
  • 1 head cauliflower
  • 2/3 cup buffalo sauce
  • 3 tbsp melted butter

To serve (optional)

  • Ranch dressing
  • Blue cheese dressing
  • Chives, chopped
  • Carrot sticks and celery


  • Preheat oven to 500 F. In a large bowl, combine flour, garlic powder and water. Add cauliflower, tossing to combine.
  • Add florets to a parchment-lined baking sheet. Season with salt and pepper, then bake for 15 minutes.
  • Meanwhile, mix buffalo sauce and butter together. When cauliflower is done, pour sauce overtop and gently toss to combine. Bake another 10 minutes.
  • Remove from oven and serve with dressings and veggies of choice. Enjoy!



Calories: 225kcal | Carbohydrates: 31g | Protein: 6g | Fat: 9g | Saturated Fat: 6g | Cholesterol: 23mg | Sodium: 1348mg | Potassium: 463mg | Fiber: 4g | Sugar: 3g | Vitamin A: 262IU | Vitamin C: 69mg | Calcium: 39mg | Iron: 2mg