Nut-free Funfetti Protein Cookies
These Nut-free Funfetti Protein Cookies are flourless. Made with sunflower butter, whey protein, egg and honey they're healthier, too!
Servings: 12 cookies
- 1 cup sunflower butter
- 1 cup whey protein powder
- 1/4 cup honey
- 1 egg
- 1/4 tsp baking soda
- 1/4 cup sprinkles
Preheat oven to 350 F. In a large bowl, mix all ingredients together. Form into 2-inch balls, then press down on a parchment-lined baking sheet until 1-inch thick. There should be 12 cookies on the sheet pan when finished. You can sprinkle some extra sprinkles overtop before baking if desired.
Bake cookies for 8-10 minutes, watching closely at the 8 minute mark and removing them from the oven when the edges are golden brown.
Let cool on the sheet pan for 2-3 minutes, then transfer them to a wire rack for 5 minutes or so. Serve and enjoy!
Calories: 201kcal | Carbohydrates: 17g | Protein: 11g | Fat: 11g | Saturated Fat: 2g | Cholesterol: 32mg | Sodium: 120mg | Potassium: 61mg | Sugar: 9g | Vitamin A: 31IU | Vitamin C: 1mg | Calcium: 75mg | Iron: 1mg