Starbucks Violet Drink
This Starbucks Violet Drink recipe is the PERFECT copycat, & comes together with 5 easy ingredients like hibiscus tea, berry juice & coconut milk.
Servings: 1 drink
- 1 cup hibiscus tea
- 1/2 cup berry juice
- 1/2 cup coconut milk
- 2 tbsp freeze-dried, fresh or frozen blackberries
- 1 handful ice cubes
Add dried blackberries to a large glass, then a handful of ice.
Top with cooled hibiscus tea, berry juice and coconut milk. Serve and enjoy!
Calories: 95kcal | Carbohydrates: 20g | Protein: 1g | Fat: 2g | Saturated Fat: 2g | Sodium: 10mg | Potassium: 185mg | Fiber: 1g | Sugar: 19g | Vitamin A: 57IU | Vitamin C: 12mg | Calcium: 59mg | Iron: 1mg