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Salad dressings
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4.80 from 25 votes

5 Healthy Homemade Salad Dressings {Keeps 2 Months!}

These 5 Healthy Homemade Salad Dressings are so easy and delicious, and will last in your fridge up to 2 months! Try Italian, ranch, balsamic, honey dijon and ginger sesame!
Prep Time15 mins
Total Time15 mins
Course: Condiments
Cuisine: American, Italian
Servings: 8 servings
Calories: 83kcal

Ingredients

Italian dressing

  • 1/4 cup canola oil
  • 1/4 cup white wine vinegar
  • 2 tbsp honey
  • 1 tbsp parmesan cheese
  • 1 tsp Italian seasoning
  • 1 tsp onion powder
  • 1 tsp garlic flakes
  • 1/2 tsp each salt & pepper

Ranch dressing

  • 1/2 cup sour cream
  • 2 tbsp canola oil
  • 2 tbsp lemon juice
  • 1 tbsp garlic flakes
  • 1 tbsp dried parsley
  • 1 tsp dried dill
  • 1 tsp onion powder
  • 1/2 tsp salt
  • 1/4 tsp pepper

Ginger sesame dressing

  • 1/4 cup rice vinegar
  • 2 tbsp sesame oil
  • 2 tbsp soy sauce
  • 2 tbsp brown sugar
  • 1 tsp garlic flakes
  • 1 tsp dried ginger

Honey dijon dressing

  • 1/4 cup dijon mustard
  • 1/4 cup honey
  • 2 tbsp canola oil
  • 1/2 tsp salt
  • 1/4 tsp pepper

Balsamic dressing

  • 1/4 cup olive oil
  • 1/4 cup balsamic vinegar
  • 2 tbsp honey
  • 1 tbsp dijon mustard
  • 1/2 tsp each salt & pepper

Instructions

  • Add ingredients of choice to a pint-sized mason jar and place the lid on. Shake jar well to mix up dressing. Store in the fridge up to 2 months and enjoy!

Video

Nutrition

Calories: 83kcal | Carbohydrates: 5g | Protein: 1g | Fat: 7g | Saturated Fat: 1g | Cholesterol: 1mg | Sodium: 11mg | Fiber: 1g | Sugar: 4g | Calcium: 11mg | Iron: 1mg