Go Back
+ servings
Chocolate Avocado Overnight Oats
Print Recipe
4.47 from 13 votes

Chocolate Avocado Overnight Oats

These Chocolate Avocado Overnight Oats Jars are so delicious and easy, you'll think that you're eating dessert for breakfast! 
Prep Time15 mins
Total Time15 mins
Course: Breakfast
Cuisine: American
Keyword: avocado, chocolate, overnight oats
Servings: 4 jars
Calories: 292kcal
Author: Taylor Stinson

Ingredients

  • 2 cups rolled oats
  • 2 cups milk of choice (dairy, almond or coconut milk, etc)
  • 1 cup Greek yogurt (vegan option: get rid of yogurt and add 3/4 cup more of non-dairy milk)
  • 1 ripe avocado
  • 1/2 cup cocoa powder
  • 1/4 cup honey
  • 2 tbsp chia seeds
  • Pistachios, shredded coconut and chocolate chips for garnish

Instructions

  • Mash avocado and mix all ingredients together except for garnishes.
  • Divide among four jars and top with pistachios, shredded coconut and chocolate chips (all optional garnishes but makes it taste super yummy!)
  • Let sit at least 2-3 hours before serving and enjoying!

Video

Nutrition

Serving: 1g | Calories: 292kcal | Carbohydrates: 49.75g | Protein: 12.5g | Fat: 6.75g | Saturated Fat: 1.25g | Polyunsaturated Fat: 1.5g | Monounsaturated Fat: 2g | Cholesterol: 1.25mg | Sodium: 16.75mg | Potassium: 127.5mg | Fiber: 6.5g | Sugar: 5.5g | Calcium: 125mg | Iron: 3.8mg