The Best Skinny Watermelon Margarita {3 Ingredients}
This is the BESTÂ Skinny Watermelon Margarita recipe on the internet, made with just three simple ingredients: tequila, watermelon and limes!
Prep Time20 minutes mins
Total Time20 minutes mins
Course: Drinks
Cuisine: American
Servings: 8 drinks
Calories: 175kcal
- 1/2 watermelon plus more for garnish
- 10 limes, juiced
- 1 cup filtered or spring water
- 8 oz tequila
Rimmer
- 1 tbsp crushed sea salt flakes
- 1 tsp chili powder
Chop up half a watermelon and add the pieces to a blender. Juice 7 of the limes, reserving 3 for the rimmer and garnish, then add to blender. Blend to combine.
Meanwhile, chop watermelon slices and slice limes for garnish and set aside.
Strain the mixture through a fine mesh sieve to remove as much pulp as possible. Pour into a pitcher, then stir in water.
Juice the remaining lime, then add juice to a plate. Mix crushed sea salt flakes and chili powder in a bowl to combine, then add to another plate. Dip 8 glasses one at a time in the lime juice, then in the plate of salt mixture to make your rimmer.
Add ice to the 8 rimmed glasses, then add 1 oz of tequila to each glass. Divide the margarita mixture among glasses evenly. Serve and enjoy!
Use sparkling water instead of tequila for a non-alcoholic version.
Pick a tequila made with 100% pure agave syrup for the least calories and sugar.
Turn this recipe into frozen margaritas by blending the watermelon mixture with ice or freezing the watermelon cubes before blending your drink.
Calories: 175kcal | Carbohydrates: 30g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Sodium: 5mg | Potassium: 401mg | Fiber: 3g | Sugar: 19g | Vitamin A: 1642IU | Vitamin C: 47mg | Calcium: 47mg | Iron: 1mg