This Iced Guava Passionfruit Drink tastes just like the Starbucks version with coconut milk, guava nectar, passionfruit and ginger!

Step 1 Add sugar, pineapple juice, water and ginger to a large mason jar.

Step 2  Microwave for 5 minutes until mixture is boiling and stir well to combine. Let chill in fridge for at least 1 hour.

Step 3 When ready to serve, add pineapple ginger syrup, guava nectar, passionfruit juice and coconut milk to a cocktail shaker or shaker bottle. Shake to combine.

Step 4 Add a handful of ice to a large glass, then pour drink overtop. Serve and enjoy!

Check out a couple of our other Starbucks recipes  below!