We had the most GLORIOUS weekend here in Toronto. It's truly been a freak show of a magical winter, if that's even something you can even say as a Canadian. Spring feels like it's on its way sooner View Post
Ahh soup. The simplicity of it.?I'll let you in on a little secret: I make a big batch of soup at least three or four times a month. I know you're thinking "Yeah yeah, Taylor but it's winter. View Post
This take on the traditional Vietnamese homemade pho soup combines citrus flavours, beef broth and red curry paste for a spicy, filling soup! Pho is one of my favourites, especially the day after a View Post
On a cold night, this Curried Butternut Squash and Lentil Soup hits the spot, especially if you are craving vegetarian comfort food with a kick!
Though it's the beginning of March, it's still View Post